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FOOD INDUSTRY ENGINEERING
Courses
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Academic Program

Once you have finished your study program, you will have a SACSCOC approved bachelor´s degree in addition to a licenciatura degree. Therefore, your studies will be recognized worldwide.

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Check the previous academic program: Program 2012
Term
First Term
MASS BALANCES LQI1012 48 486 GENERAL CHEMISTRY LAB QUI1022 48 03 FOREIGN LANGUAGE I *LEX0112 64 326 UNIVERSITY MATHMAT1012 48 486 GENERAL STUDIES ELECTIVE IN MATH * 48 486 GENERAL CHEMISTRYQUI1012 48 486 INFORMATION TECHNOLOGIES FOR KNOWLEDGE CONSTRUCTIONINF0012 48 486   35227239*UDLAP’s General Education (GenEd) course.
Second Term
LINEAR ALGEBRAMAT1032 MAT101248 486 ACADEMIC REASONING *ESP0012 INF001248 486 CALCULUS IMAT1022 MAT101248 486 GENERAL PHYSICS IFIS1012 48 486 GENERAL PHYSICS I LAB FIS1022 48 03 ORGANIC CHEMISTRY I LAB QUI1042 QUI102248 03 FOREIGN LANGUAGE II *LEX0122 LEX011264 326 ORGANIC CHEMISTRY IQUI1032 QUI101248 486   40027242*UDLAP’s General Education (GenEd) course.
Third Term
BIOCHEMISTRY IQUI2012 QUI103248 486 CALCULUS IIMAT2012 MAT102248 486 ACADEMIC WRITING *ESP0022 ESP001248 486 PHYSICAL PROPERTIES OF FOOD LAB LNA2012 48 03 ANALYTICAL CHEMISTRY LAB QUI2102 QUI104248 03 FOREIGN LANGUAGE III *LEX0132 LEX012264 326 PHYSICAL PROPERTIES OF FOODLNA2022 48 486 ANALYTICAL CHEMISTRYQUI2092 QUI103248 486   40027242*UDLAP’s General Education (GenEd) course.
Fourth Term
FOOD BIOCHEMISTRY LNA2032 48 486 ORDINARY DIFFERENTIAL EQUATIONSMAT2052 MAT102248 486 FOOD BIOCHEMISTRY LAB LNA2042 32 02 MICROBIOLOGY LABLBC2022 QUI201248 03 MICROBIOLOGYLBC2012 QUI201248 486 GENERAL STUDIES ELECTIVE IN NATURAL SCIENCES * 48 486 GENERAL STUDIES ELECTIVE IN HUMANITIES * 48 486 PROBABILITY AND STATISTICSMAT2082 MAT102248 486   36828841*UDLAP’s General Education (GenEd) course.
Fifth Term
INNOVATION IN THE FOOD INDUSTRYLNA3062 64 326 FOOD MICROBIOLOGY LAB LNA3032 32 02 RHEOLOGY AND FLUID FLOW IN FOOD LAB LNA3052 32 02 FOOD MICROBIOLOGY LNA3022 48 486 GENERAL STUDIES ELECTIVE IN ARTS * 48 486 GENERAL STUDIES ELECTIVE IN BEHAVIORAL SCIENCES * 48 486 PROFESSIONAL PRACTICES 1LNA3012 96 06 RHEOLOGY AND FLUID FLOW IN FOODLNA3042 LNA202248 486   41622440*UDLAP’s General Education (GenEd) course.
Sixth Term
FOOD PHYSICAL CHEMISTRY LNA3092 LNA202248 486 THERMAL TREATMENT PROCESSES IN FOOD LAB LNA3122 32 02 PROCESSES FOR FOOD DEHYDRATION AND SEPARATION LAB LNA3142 32 02 FOOD CHEMISTRY LAB LNA3082 32 02 MODELING IN FOOD PROCESS ENGINEERINGLNA3102 64 326 THERMAL TREATMENT PROCESSES IN FOOD LNA3112 48 486 PROCESSES FOR FOOD DEHYDRATION AND SEPARATIONLNA3132 48 486 FOOD CHEMISTRY LNA3072 QUI201248 486   35222436*UDLAP’s General Education (GenEd) course.
Seventh Term
FOOD ANALYSIS LNA4022 QUI209248 486 FOOD ANALYSIS LAB LNA4032 32 02 FOOD MANAGEMENT AND SAFETY SYSTEMS LAB LNA4052 32 02 PROFESSIONAL PRACTICES 2LNA4012 96 06 FOOD MANAGEMENT AND SAFETY SYSTEMSLNA4042 LNA302248 486 SELECTED TOPICS 1 LNA4062 48 486   30414428*UDLAP’s General Education (GenEd) course.
Eighth Term
FOOD QUALITY ATTRIBUTES LNA4092 48 486 DESIGN OF NEW FOOD PRODUCTSLNA4072 64 326 FOOD QUALITY ATTRIBUTES LAB LNA4102 32 02 FOOD PROCESSING TECHNOLOGIES LNA4082 64 326 SELECTED TOPICS 2 LNA4112 48 486 SELECTED TOPICS 3 LNA4122 48 486  30420832
 Total 28961904300
General studies elective in Arts
ART AND CULTURE IN THE AMERICAS ART0022  48 486 ART, HISTORY AND CULTURE ART0012  48 486
UDLAP’s General Education (GenEd) course.
General studies elective in Math
MATH FOR THINKING MAT0012  48 486 MATH AND CULTURE MAT0022  48 486
UDLAP’s General Education (GenEd) course.
General studies elective in Humanities
ECOSOPHY HUM0012  48 486 HUMANISTIC THOUGHT HUM0022  48 486
UDLAP’s General Education (GenEd) course.
General studies elective in Behavioral Sciences
ETHICS, SOCIETY AND ENVIRONMENT COM0012  48 486 BEHAVIOR AND HUMAN DEVELOPMENT COM0022  48 486
UDLAP’s General Education (GenEd) course.
General studies elective in Natural Sciences
NUTRITION AND LIFE CNE0012  48 486 EVOLUTION AND BIODIVERSITY CNE0022  48 486
UDLAP’s General Education (GenEd) course.
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Bachelor