Courses
Academic Program

Once you have finished your study program, you will have a SACSCOC approved bachelor´s degree in addition to a licenciatura degree. Therefore, your studies will be recognized worldwide.

Check the previous academic program: Program 2012
Term
First Term
MANAGEMENT FUNDAMENTALSADM1012 48 486 FOREIGN LANGUAGE I *LEX0112 64 326 UNIVERSITY MATHMAT1012 48 486 GENERAL STUDIES ELECTIVE IN ARTS * 48 486 GENERAL STUDIES ELECTIVE IN MATH * 48 486 INFORMATION TECHNOLOGIES IN THE CONSTRUCTION OF KNOWLEDGE *INF0012 48 486   30427236*UDLAP’s General Education (GenEd) course.
Second Term
ACADEMIC REASONING *ESP0012 INF001248 486 ACCOUNTING CON1012 64 326 COMPANY AND ECONOMICSECO1012 48 486 FUNDAMENTALS OF MARKETINGLMK1012 48 486 HOTEL AND RESTAURANT MANAGEMENTLHR1012 48 486 FOREIGN LANGUAGE II *LEX0122 LEX011264 326 SAFETY IN FOOD HANDLINGLHR1022 64 326   38428842*UDLAP’s General Education (GenEd) course.
Third Term
FOOD COMPOSITIONLHR2012 LHR102280 166 COST ACCOUNTING ICON2012 CON101264 326 ACADEMIC WRITING *ESP0022 ESP001248 486 STATISTICS FOR BUSINESS IMAT2022 MAT101264 326 TOURISM INDUSTRY AND ITS ENVIRONMENTLHR2032 48 486 FOOD PREPARATION LAB ILHR2022 80 166 FOREIGN LANGUAGE III *LEX0132 LEX012264 326   44822442*UDLAP’s General Education (GenEd) course.
Fourth Term
FINANCIAL ADMINISTRATIONCON2022 64 326 ORGANIZATIONAL BEHAVIORADM2022 48 486 MANAGEMENT ACCOUNTINGLFP2012 CON201264 326 NUTRITION IN FOOD PREPARATIONLCU2052 64 326 GENERAL STUDIES ELECTIVE IN BEHAVIORAL SCIENCES * 48 486 MANAGEMENT PROCESSES IN LODGINGLHR2042 64 326 INFORMATION TECHNOLOGIES IN BUSINESSADM2012 48 486   40027242*UDLAP’s General Education (GenEd) course.
Fifth Term
ANALYSIS OF TOURISM MARKETSLHR3052 48 486 FOOD PREPARATION LAB IILHR3032 LHR2012 LHR2022 80 166 HOTEL AND RESTAURANT MARKETING LHR3042 48 486 GENERAL STUDIES ELECTIVE IN NATURAL SCIENCES * 48 486 GENERAL STUDIES ELECTIVE IN HUMANITIES * 48 486 PROFESSIONAL PRACTICES 1LHR3022 96 06 MEETING TOURISMLHR3012 LHR204248 486   41625642*UDLAP’s General Education (GenEd) course.
Sixth Term
OPERATIONS MANAGEMENT IN RESTAURANTSLHR3112 CON201248 486 RESORT MANAGEMENTLHR3102 CON202248 486 BEVERAGE SERVICE MANAGEMENTLHR3062 64 326 LEGAL FRAMEWORK FOR HOTELS AND RESTAURANTSLHR3072 48 486 SELECT TOPICS 1LHR3092 48 486 SELECT TOPICS 2LHR3122 48 486 SALES FOR HOTELS AND RESTAURANTSLHR3082 LHR304248 486   35232042*UDLAP’s General Education (GenEd) course.
Seventh Term
ETHICS AND SOCIAL CORPORATE RESPONSIBILITYADM4012 48 486 PROFESSIONAL PRACTICES 2LHR4012 192 012   2404818*UDLAP’s General Education (GenEd) course.
Eighth Term
INCOME MANAGEMENT IN HOTELS AND RESTAURANTSLHR4052 64 326 EVENT MANAGEMENT AND OPERATIONLHR4022 LHR301264 326 HOSPITALITY INNOVATION AND ENTREPRENEURSHIPLHR4042 48 486 GLOBAL TOURISM PERSPECTIVESLHR4072 48 486 SIMULATION OF HOTEL AND RESTAURANT MANAGEMENTLHR4032 LHR308264 326 SELECT TOPICS 3LHR4062 48 486  33624036





 Total 28801920300
General studies elective in Arts
ART AND CULTURE IN THE AMERICAS ART0022  48 486 ART, HISTORY AND CULTURE ART0012  48 486
General studies elective in Math
MATH FOR THINKING MAT0012  48 486 MATH AND CULTURE MAT0022  48 486
General studies elective in Humanities
ECOSOPHY HUM0012  48 486 HUMANISTIC THOUGHT HUM0022  48 486
General studies elective in Behavioral Sciences
ETHICS, SOCIETY AND ENVIRONMENT COM0012  48 486 BEHAVIOR AND HUMAN DEVELOPMENT COM0022  48 486
General studies elective in Natural Sciences
NUTRITION AND LIFE CNE0012  48 486 EVOLUTION AND BIODIVERSITY CNE0022  48 486
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